Opening
Welcome to Madrid Fusión Pastry
Welcome to Madrid Fusión Pastry, by José Carlos Capel, president of Madrid Fusión.
Once more Madrid Fusión is hosting a forum concentrating on sweet things and bread. This summit sets out to boost the creativity of professional cakemaking and breadmaking operators.
The talks will complete a programme to showcase Spanish pastrymaking and breadmaking, and single out the importance of pizza as a bread recipe.
Related talks
Opening
Welcome Madrid Fusión Alimentos de España'22
09:45 - 09:55 HRS
